WINES

Traluna

Toscana IGT Rosso

Ruby red with violet hues, Traluna comes from Sangiovese grapes grown on clayey and silt-sandy soils which are, particularly fresh and rich in minerals. The result is a wine with delicate aromas, round, light, persuasive, characterized by slightly spicy notes and red berried fruits.

Grape varieties
Cabernet Sauvignon, Cabernet Franc, Merlot, Alicante Bouschet.

Vinification
In steel tanks at controlled temperature (26/28 º C) with maceration (skin contact) for at least 15/18 days.

Ageing
6 months in steel tanks. 

Alcohol Content
13% vol.

Serving temperature
16/18 °C

Food Pairings
It matches red meat, roasts and stews, noble white meat dishes, Tuscan-Style vegetable dishes, pulses.

Tasting notes
Aromas of violet, wild berries, mature red cherry, slightly spicy. The taste is pleasant, round, light and lengthy.


DATA SHEET

AWARDS

    • 2017
      Luca Maroni - 98 Pts

      2016
      Luca Maroni - 98 Pts

      2008
      Awc International Wine Challenge - Silver

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