
Grape varieties
Vermentino.
Vinification
In steel tanks at controlled temperature
(16/18 ºC)
Ageing
6 months in steel tanks.
Alcohol content
12% vol.
Serving temperature
10/12 °C
Food Pairings
Fish and seafood, fine flavoured white meat and fresh cheeses.
Tasting notes
Intense and lengthy bouquet with notes of peach flower and jasmine and ripe white fruit. Well balanced taste with a good acidity that make it fresh and pleasant long finish.
DATA SHEET
AWARDS
-
-
2024
James Suckling - 91 Pts2023
Top of Toskana - Vinum - Silver2018
Luca Maroni - 98 Pts2016
Luca Maroni - 94 Pts
-
